Emily G.
Emily holds a BA in Chemistry from Wesleyan University. She has taught chemistry and physics at several independent schools, including The Hill School, Loomis Chaffee, and, most recently, The Field School in Washington, DC.
Rasheca
Rasheca was a Robertson scholar who attended Duke University and also had the opportunity to simultaneously major at the University of North Carolina Chapel Hill. At Duke, Rasheca majored in Public Policy and at UNC Rasheca majored in Nutrition. She graduated in 2020 summa cum laude, with distinction, and as a member of Phi Beta Kappa. She is currently pursuing a medical degree at Harvard Medical School.
Carmi
Carmi attended Duke University (Go Devils!) on the Benjamin N. Duke Merit Scholarship. Before graduating, Carmi was accepted into the Harvard Business School 2+2 program, and she recently graduated with the Class of 2020.