Amy T.
Amy attended Stanford University, where she majored in Urban Sustainability and minored in Italian, graduating Phi Beta Kappa. Amy went on to receive her MFA in Creative Writing from Hollins University, where she was a Dillard Fellow and received the Andrew James Purdy Prize in Short Fiction.
Erica
Erica graduated from Smith College with a BA in French (high honors, Phi Beta Kappa). She has worked at the American Embassy in Paris and the French consulate in New York. Currently, she is a PhD student in French at NYU.
John
John earned his PhD in Chemical Biology from Harvard. Prior to that, he graduated valedictorian with highest honors in Biochemistry from Muhlenberg (Phi Beta Kappa, Pi Mu). He is now a postdoc fellow at Dana Farber Cancer Institute.